9" Yanagiba Knife with Black Nylon Handle Saute Pan we recommend handwashing and using

we recommend handwashing and using non-abrasive sponges

the knives are solidly constructed with contoured Polywood handles affixed with three solid alloy rivets

With its high-quality construction and sleek design

Made of sturdy stainless steel in Brazil

9" Yanagiba Knife with Black Nylon Handle Saute Pan we recommend handwashing and usingPrepare any sushi dish with precision and ease using the Sushi Silver Cutlery 18 0 Stainless Steel 9" Yanagiba Knife with Black Nylon Handle. A unique, Japanese design that is predominantly used with boneless fish to prepare sashimi and sushi, it can also be used to skin and prepare fillets or slice raw, boneless meat. The thin, sharp edge of this single bevel knife creates clean, elegant slices. Made in Brazil. Includes: 9" Yanagiba Knife