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enhanced with a refreshing citrus blend of orange and lemon
A traditional Sardinian pasta made from durum wheat semolina
creating a refined Northern Italian flavour profile that celebrates regional tradition and premium ingredients
Calamarata pasta is a traditional Neapolitan pasta shape
Semifreddo Torroncino x 12 portions enhanced with a refreshing citrusA single serving nougat parfait with a smooth, creamy texture, delicately flavoured and topped with a sprinkling of crushed nuts for added crunch and visual appeal. Ideal as an individual dessert portion for professional catering or dessert menus.
