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Complex aromas of caramel and fruit combined with an inimitable softness make this Ron Botran a special pleasure not to be missed
its bottle is adorned with the graceful spray of white Japanese anemones created for the Maison Perrier-Jouët by Art Nouveau master Emile Gallé in 1902
Romanoff Vodka
orange and herbs are the basis of the recipe jealously guarded by the Nardini family
Rum Centenario Gold 18 years Flor de Cana (0.7L, 40.0% Vol.) bollicine pugliesi Complex aromas of caramel andRum Centenario Gold 18 years Flor de Cana (0. 7L, 40. 0% Vol.) Il sapore di rovere si pu percepire al tempo stesso piccante e morbido, grazie agli anni trascorsi nelle piccoli botti del medesimo tipo di legno, bianco e americano; la rovere in tonalit pi bruciacchiate e affiancate dalla dolcezza della vaniglia permangono in modo molto piacevole. Colore Ambrato Profumo Corposo e complesso, sentori di cioccolato fondente, spezie e noci tostate Gusto
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