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And because this is Salaparuta
Like lots of people over here
for environmental reasons
The result is a long
Marchiori Prosecco Superiore DOCG Brut 2024 Grape_Carignan And because this is SalaparutaHow do you know if a Prosecco will be any good? A good start is to look out for DOCG on the label. DOCG is the top 10% of Prosecco, and has to be made in the hills rather than the flat plains. And this is one of the region's finest examples, from the Marchiori family near Venice. It's the only Prosecco that's hand made from five ancient grape varieties, which is how Prosecco used to be made over 100 years ago. The grapes come from steep hilly sites
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