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Ideal for hard and semi-hard cheeses including Parmesan
Ideal for searing
that perfectly crisp skin on your chicken
Seamless concave cooking interior for stirring and tossing ingredients
Kai Fruit Knife 9.5cm Ideal for hard and semi-hardA beautiful little fruit or paring knife made with a cherry wood handle and high carbon content SUS420J2 stainless steel blade, which makes it a strong and useful blade around the kitchen. The Kai Fruit Knife is sharpened at a 15 angle, making it an extra sharp blade, much like all the Kai Japanese knives.
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