Tojiro DP3 Sujihiki 270mm F-806 Yoshimi Kato clean chopping through vegetables without

clean chopping through vegetables without rocking

a White 3 Honyaki is similar to White 2 Kasumi

210 mm 240 mm Weight 196 g 211 g Total Length 336 mm 365 mm Tip to Heel Length 204 mm 230 mm Blade Height at Heel 44

with a defined tip enabling precision scoring and carving tasks

Tojiro DP3 Sujihiki 270mm F-806 Yoshimi Kato clean chopping through vegetables withoutThe Tojiro DP3 Sujihiki 270mm F 806 is a double bevel stainless steel slicer featuring a VG10 core and western handle, best fit for first timers or students requiring a dedicated protein carving knife. Manufactured in house by Tojiro in Tsubame, this 270mm blade suits users seeking factory precision and value within the affordable DP line. The san mai stainless clad construction pairs a Takefu VG10 core with stainless cladding, providing stain