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*Pour both vermouths into an old fashioned glass over ice
Varietal - Pinot Gris
which has a marked minerality that feels both elegant yet rounded
sourced primarily from unirrigated old vine vineyards
Toolangi Chardonnay Region_Wrattonbully SA *Pour both vermouths into anAromas of flint on the nose, with peach skins and nectarine fruit. A touch of vanilla and oak in the background. Its has depth to the palate with a fullness of white peach and nectarine, which is all harnessed by a chalky acidity and woody spice. A flinty grip on the finish that gives great length and texture. Pairs well with white fish, and poultry.
