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Slow-braised beef in red wine with onions and creamy mustard mashed potato
Baked Spanish-style eggs with roasted peppers
served with fresh steamed greens
Creamy spinach and portobello mushrooms topped with poached eggs and Mornay sauce
Poached Eggs & Beef Tenderloin With Chimichurri LowCarb-Cycle3-Wednesday-Breakfast Slow-braised beef in red wineTender beef slices and perfectly poached eggs finished with bright, herby chimichurri.
US$ 29.00
US$ 29.00
US$ 29.00
US$ 54.00
