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the dough is placed on it before baking
Aluminum lid ø 32 is an article
Vasche olio con maniglie per una facile rimozione
silent operation and long-lasting durability
Master casseruola bassa 1 manico ø 20 lt 2,25 Pack of:1 the dough is placed onMaster low saucepan with 1 handle 20 lt 2. 25 Master low saucepan with 1 handle 20 lt 2. 25 is an article with a diameter of 20. Product designed for professional and daily use. Professional quality for Horeca Resistance and practicality in daily use Refined design for serving and presentation Master line
