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Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Pay in 4 interest-free payments of $4.75 Learn more
Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Fruit used: 62g per 100g
– "Maina” Olio Extra Vergine di Oliva Monocultivar "Taggiasca" Non Filtrato denocciolato prodotto a freddo
– Funghi Porcini secchi prima scelta
– Anchovy fillets in extra virgin olive oil
Sommariva™ - Olio Extra Vergine di Oliva D.O.P - SEÉNÀ 500ml "Natura" Ruxià Fruit used: 62g per 100gExtra virgin D. O. P. oil from the Ligurian Riviera! The Olio Sen is a sought after product; on the other hand, it is an Extra Virgin Olive Oil with the D. O. P certification Riviera Ligure Riviera del Ponente Savonese. The olives used are cultivars from our Riviera del Ponente Savonese, specifically Taggiasca, Colombaia, and Pignola. They are pitted, and the oil is extracted from them using cold extraction. An exclusive oil ideal for use raw, but
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